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Moringa Pasta

₹95 MRP ₹119 20% OFF

Inclusive of all taxes

In stock

Delivery in 3–7 business days across India

Size / Weight

Description

a healthy, nutritious alternative to traditional wheat pasta, made primarily from jowar (sorghum) flour. It is high in fiber and protein, often gluten-free, and suitable for weight management or diabetic-friendly diets

Features & Details

Ingredients: Moringa Flour Flour (50%) Wheat Flour (50%), Water, Salt | Masala - Chilli powder, turmeric powder, ginger and spices (Clove, Corriander, Cumin, Cinnamon, Garlic)
Usage:Rich in Plant-Based Protein, Boosts Immunity, Improves Digestive Health, Controls Blood Sugar Levels, Supports Weight Loss
Quality: Chemical Free
Quantity: 175GM
Packaging: Food-grade PP
Manufacture - Orgatma
Storage: Cool and Dry Place  
Source Location: Orgatma
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